YAKISOBA NOODLE BOWL WITH SHRIMP
A quick recipe to satisfy your noodle craving - by Sandra Lee. Yakisoba are Japanese noodles that you may find in the refrigerated section of your grocery store.
Provided by Kathy D @LifeIsGoodkd
Categories Pasta
Number Of Ingredients 8
Steps:
- In a large pot, combine the chicken broth, frozen peas, frozen carrots, sesame oil, soy sauce and stir-fry sauce. Bring to a boil and then reduce heat. Simmer for about 6 minutes.
- Add noodles and return to boiling. Reduce heat again and simmer for another 2 minutes.
- Add cooked shrimp and simmer for another 1-2 minutes, or until the shrimp are heated through.
- Using tongs, divide the noodles among 4 soup bowls. Add the shrimp and ladle in broth and veggies. Enjoy!
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