WW CUMIN-SCENTED OVEN FRIES

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Ww Cumin-Scented Oven Fries image

This is a great tasting recipe. It is out of my Weight Watchers cookbook called "Best of Weight Watchers Magazine". It has 3 points per serving.

Provided by @MakeItYours

Number Of Ingredients 8

3 baking potatoes, cut into 12 wedges each (about 2 1/2 lbs)
1 tablespoon olive oil
2 teaspoons ground cumin
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
1/4 teaspoon cayenne
1/8 teaspoon cinnamon

Steps:

  • Preheat the oven to 450 degrees F, lightly spray a baking pan with nonstick spray.
  • Combine the potatoes and olive oil in one bowl.
  • Combine the cumin, garlic powder, paprika, salt, cayenne, and cinnamon in another bowl.
  • Sprinkle the spice mixture over the potatoes and toss well.
  • Arrange the potatoes in a single layer on the pan.
  • Bake 20 minutes, then turn the potatoes, and bake until crisp and cooked through, 8-10 minutes longer.
  • For a little extra crispness, finish cooking the fries under the broiler.

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