OK, I know that nutritionally, mayonnaise isn't good for me, but I love it! Especially flavored mayonnaises (recipe#257925, recipe#311767, recipe#311769). In this recipe, mayonnaise, Worcestershire sauce, and whole-grain mustard combine for a tangy, slightly smoky sandwich spread. Makes a great topping for roast beef sandwiches or hamburgers. Recipe adapted from Cooking Light.
Provided by mailbelle
Categories Lunch/Snacks
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small bowl, stirring well with a whisk.
- Makes enough for 3-4 sandwiches.
Nutrition Facts : Calories 32.5, Fat 2.5, SaturatedFat 0.4, Cholesterol 1.9, Sodium 94.2, Carbohydrate 2.6, Fiber 0.1, Sugar 0.8, Protein 0.2
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