WONDER CAKE
Make and share this Wonder Cake recipe from Food.com.
Provided by mMadness97
Categories Dessert
Time 1h30m
Yield 1 dish, 8 serving(s)
Number Of Ingredients 8
Steps:
- CRUST:.
- Mix the melted butter, powdered sugar and flour in a bowl.
- Press firmly in the bottom of a pan. You can use 9x13 inch or 7x9 inch pan, depending on how thin or thick you want it to be.
- Bake crust for fifteen minutes at 350 degrees Fahrenheit.
- Cool.
- CREAM CHEESE MIXTURE:.
- Mix together the 1 cup of Cool Whip, cream cheese, and powdered sugar.
- Pour mixture over the cooled crust.
- PUDDING:.
- Mix together the pudding and milk.
- Pour over the cream cheese mixture.
- Top with the desired amount of Cool Whip.
- Refrigerate for one hour before serving.
- Enjoy!
Nutrition Facts : Calories 507.6, Fat 27.3, SaturatedFat 17, Cholesterol 74.5, Sodium 597.8, Carbohydrate 60.5, Fiber 0.4, Sugar 43.8, Protein 6.5
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