WINTER TOMATO AND CUCUMBER SALAD

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Winter Tomato and Cucumber Salad image

This salad was intended to extract the maximum from off season tomatoes by coxing out the flavors that are only soluble in fat or alcohol. The dressing will start to breakdown after one hour. If you want a little more zip, try Pepper Vodka.

Provided by Bill Hilbrich

Categories     Onions

Time 30m

Yield 2 serving(s)

Number Of Ingredients 8

3 tablespoons olive oil
1 tablespoon gin or 1 tablespoon vodka
1 tablespoon lemon juice
1/4 teaspoon ground mustard
1/4 teaspoon salt
1 cup sliced tomatoes
1 cup peeled and sliced cucumber
1/3 cup sliced onion

Steps:

  • Combine the liquids and spices in a glass or plastic container with a tight fitting lid.
  • Beat the mixture with a fork or a whisk until it starts to thicken.
  • Add the vegetables, put on the lid, and shake several times.
  • Allow the salad to rest in a refrigerator for at least 20 minutes, but no longer than one hour.

Nutrition Facts : Calories 236, Fat 20.6, SaturatedFat 2.9, Sodium 297.7, Carbohydrate 8.9, Fiber 1.8, Sugar 4.6, Protein 1.5

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