Provided by Giada De Laurentiis
Categories beverage
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- In a small bowl, toss the citrus zests together. Divide the zest mixture among an empty ice cube tray, top with water and freeze for 3 to 5 hours.
- In a large pitcher, combine the wine with the sparkling water and the citrus zest ice cubes. Stir and serve.
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