WINE SLUSHIES (WITH ICE CREAM MAKER)
Steps:
- Combine wine, water, sugar, and lime juice together in a bowl until sugar is dissolved. Transfer to an ice cream maker.
- Follow manufacturers' instructions for ice cream.
- Note: Use a sweet wine that is at least 12 RS% (residual sugar). Add more or less sugar depending on how high your RS% is. Give mixture a taste before putting it in ice cream maker to ensure the right sweetness. You can add more water if mixture is too sweet.
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