WINE MARINATED GRAPES
From Bon Apetit. This recipe is great for a dinner party because it is so easy and attractive, but it also tastes really good. The recipe says you can add the leftover wine marinade to chilled club soda to make drinks out of it.
Provided by JenPo
Categories Dessert
Time 3h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Break the bunch of grapes apart into little clusters.
- Combine white wine and sugar in a large bowl and stir to dissolve sugar. (The recipe says not to use an aluminum bowl.).
- Add in the grapes and lemon peel, and gently toss to coat.
- Cover and refrigerate at least 3 hours or up to 24 hours.
- Transfer grapes to a serving tray or shallow bowl and sprinkle with rest of sugar.
- Optional: you can substitute the sprinkled sugar for a bit of fresh chopped rosemary.
Nutrition Facts : Calories 261.7, Fat 0.4, SaturatedFat 0.1, Sodium 9.2, Carbohydrate 44.6, Fiber 1.5, Sugar 39.9, Protein 1.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#lactose #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #appetizers #desserts #fruit #easy #no-cook #beginner-cook #dinner-party #low-fat #picnic #vegan #vegetarian #dietary #low-sodium #gluten-free #low-cholesterol #low-saturated-fat #low-calorie #free-of-something #low-in-something #berries #grapes #taste-mood #sweet #to-go #presentation #served-cold #technique #4-hours-or-less
You'll also love