Steps:
- Chop all above ingredients separately. Put each ingredient in a vertical layer in a glass bowl. Make sauce Lorenzo by processing egg, dijon, and vinegar in cusinart. Add olive in a thin stream to form an emulusion. Season with shallots, chili sauce and salt and pepper.
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Check it out »#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #salads #american #southern-united-states #easy #dietary
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