Make and share this Wild Huckleberry Dump Cake recipe from Food.com.
Provided by WILDHARVEST
Categories Dessert
Time 1h5m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Mix together huckleberries and apples in a bowl and place into a 9x13 inch-baking dish spreading evenly.
- Pour the box of yellow cake mix evenly over the fruit.
- Melt the butter and pour evenly over the cake mix.
- Bake for appx. 1 hour.
- Let cool and Enjoy.
Nutrition Facts : Calories 331.4, Fat 20.4, SaturatedFat 10.5, Cholesterol 41.5, Sodium 392.4, Carbohydrate 36.2, Fiber 0.9, Sugar 20.6, Protein 2.1
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