found this on Facebook and edited it a little to my liking.
Provided by Janus Joy Miller
Categories Other Appetizers
Time 2h
Number Of Ingredients 6
Steps:
- 1. Mix pudding and milk with an electric mixer
- 2. Add alcohol, and mix well
- 3. Make whipped cream separately
- 4. Refrigerate to set pudding
- 5. Put whipped cream and chocolate pudding into separate pastry bags.
- 6. Hold pastry bags together and swirl into chocolate cups.
- 7. Store in the freezer if not serving quickly.
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