WHITE PIZZA WITH SHELLFISH

White pizza with shellfish image

This is a quick dinner solution for the weekdays. you can use frozen shrimp and scallops, just thaw thoroughly and gently squeeze out excess moisture. Serve this pizza with a green salad and fresh fruit. This can also be cut into squares and served as an appetizer.

Provided by Hey Jude

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 large ready-made pizza dough, such as boboli
1 1/2 tablespoons olive oil
1 cup shredded monterey jack cheese or 1 cup other mild cheese
2 tablespoons minced garlic
4 medium scallops, halved
4 medium peeled and deveined shrimp, halved
1 large tomatoes, seeded,diced
1 small green pepper, chopped
salt & freshly ground black pepper

Steps:

Heat oven to 400°.
Place pizza crust on a greased baking sheet; brush with oil.
Sprinkle pizza with cheese and garlic; scatter scallops, shrimp, tomato and green pepper on top.
Season with salt and pepper.
Bake on bottom oven rack until seafood is cooked and cheese is bubbly, about 15 minutes.

Nutrition Facts : Calories 185.8, Fat 13.9, SaturatedFat 6.2, Cholesterol 38.7, Sodium 189.1, Carbohydrate 4.6, Fiber 0.9, Sugar 1.8, Protein 11.2

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