Marshmallows, peanuts, dried cranberries and white chocolate help turn air-popped popcorn into a scrumptious, gift-worthy mix.
Provided by My Food and Family
Categories Popcorn Recipes
Time 20m
Yield 24 servings, 1/2 cup each
Number Of Ingredients 5
Steps:
- Combine all ingredients except chocolate in large bowl.
- Add chocolate; toss to evenly coat popcorn mix. Spread onto baking sheet.
- Refrigerate 10 min. or until chocolate coating is firm.
Nutrition Facts : Calories 80, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 11 g, Fiber 1 g, Sugar 8 g, Protein 1 g
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