Christmas candy at it's easiest and richest. I couldn't believe how fancy and time-consuming these looked and they only took a few minutes in the kitchen.
Provided by Redneck Epicurean
Categories Candy
Time 2h15m
Yield 36 candies
Number Of Ingredients 5
Steps:
- In a medium microwave-safe bowl, melt chips on high in 30 second intervals, stirring until melted. Cool 5 minutes. Stir in all ingredients (mixture may look oily).
- Divide mixture in half. On separate wax paper sheets, for into two 16-inch long logs with 1/4 inch diameter.
- Refrigerate until firm about 2 hours. Cut into 1 inch pieces.
- Wrap in colored plastic wrap, cellophane, or waxed paper.
Nutrition Facts : Calories 80.8, Fat 3.7, SaturatedFat 1.9, Cholesterol 2, Sodium 13.2, Carbohydrate 11.4, Fiber 0.2, Sugar 9.1, Protein 0.9
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