WHITE CHOCOLATE CREME BRULEE
Make and share this White Chocolate Creme Brulee recipe from Food.com.
Provided by seahorse73
Categories Dessert
Time 1h31m
Yield 12 ramekins
Number Of Ingredients 9
Steps:
- Heat oven to 325 degrees.
- In a large bowl, whisk together the egg yolks, whole egg and 1/4 cup sugar until smooth.
- Chop the white chocolate; set aside.
- Heat cream and half and half over medium heat just until it begins to bubble.
- Turn the heat to low and add chocolate, stirring until melted.
- Start to laddle chocolate cream into the eggs slowly, whisking well with each addition.
- When the mixture is incorporated, strain into clean bowl.
- Stir in vanilla and nutmeg.
- Ladle mixture into 12 (1/2 cup) ramekins.
- Place in large baking pan, add enough hot water to come halfway up the sides of the dishes.
- Cook 45 minutes.
- They will have a light gold top and be slightly wobbly in the center.
- Remove from pan, transfer to rack to cool.
- Cover loosely and refrigerate until chilled.
- Several hours before serving: start to caramelize the custards.
- Place oven rack on 2nd rack from the broiler.
- Sprinkle 1 1/2 tsp sugar on top of each ramekins, arrange on baking sheet.
- Place under broiler 5 to 6 minutes.
- Rotate 1/2 way through.
- Cool on racks and then refrigerate again until chilled.
Nutrition Facts : Calories 319.9, Fat 24.8, SaturatedFat 14.9, Cholesterol 142.9, Sodium 48, Carbohydrate 21.8, Sugar 19.7, Protein 3.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #eggs-dairy #american #canadian #oven #easy #refrigerator #dinner-party #holiday-event #romantic #cakes #puddings-and-mousses #easter #chocolate #dietary #new-years #cake-fillings-and-frostings #pacific-northwest #valentines-day #taste-mood #equipment #4-hours-or-less
You'll also love