WHITE CHOCOLATE BUTTERSCOTCH BLONDIES
Another amazing recipe from www.cookiesandcups.com
Provided by Jenni K @AnCsMom
Categories Chocolate
Number Of Ingredients 9
Steps:
- Preheat oven to 350. Line an 8x8 pan with foil and spray the foil lightly with non stick spray.
- Combine melted butter, brown sugar, egg and vanilla. Mix on medium speed until combined.
- Add in your melted butterscotch chips and mix on low speed until smooth, scraping sides as needed.
- Turn mixer back to low and add your baking soda, salt and flour. Mix until just combined.
- Add in your white chocolate chips and mix until incorporated evenly. Spread in prepared pan and bake for 20-25 minutes.
- When done, let cool before cutting into squares.
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