WHITE CHOCOLATE AND FRESH CRANBERRY COOKIES

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White Chocolate and Fresh Cranberry Cookies image

Best holiday cookies ever!

Provided by ANNE Hasselbrack

Categories     Cookies

Time 25m

Number Of Ingredients 10

2 1/4 c all purpose flour
3/4 tsp baking soda
1/2 tsp salt
1/2 c white sugar
1/2 c packed light brown sugar
1 c butter at room temp
1 large egg
1 package white chocolate chips
2 tsp grated orange peel
2 c whole fresh cranberries, finely chopped in a food processor

Steps:

  • 1. Heat oven to 350 degrees. Grease cookie sheets.
  • 2. In a medium bowl, combine flour, salt and baking soda.
  • 3. Cream butter and sugars together, then beat in the egg and orange peel. Gradually add dry ingredients until blended.
  • 4. Stir in chips and cranberries. Drop by rounded teaspoons 2 inches apart on the baking sheets. Bake 10-12 minutes, until golden. Cool on wire racks.
  • 5. Makes approximately 5 dozen.

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