WHITE CHEDDAR CHEESE DIP WITH APRICOT PRESERVES

White Cheddar Cheese Dip with Apricot Preserves image

Bring your cheeseboard to the next level with this White Cheddar Cheese Dip with Apricot Preserves recipe! Featuring green onions and KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise, this white cheddar cheese dip is a sophisticated centerpiece for your next get together.

Provided by My Food and Family

Categories Dips & Spreads

Time 10m

Yield 12 servings, 2 Tbsp. each

Number Of Ingredients 4

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Ingredients

1 pkg. (8 oz.) CRACKER BARREL Vermont Sharp White Cheddar Cheese, shredded
1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
3 green onions, cut into thin slices
1/2 cup apricot preserves

Steps:

Mix cheese, mayo and onions until blended.
Spread onto plate.
Top with preserves.

Nutrition Facts : Calories 140, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g