WHERE'S THE TUNA SALAD

Where's the Tuna Salad image

This is a tuna salad that makes those of us who love the veggies happy! Even people who don't normally like tuna will generally like this one. Serve on pita, or on your favorite bread or roll. Stuff a tomato, bell pepper, or zucchini with the blended salad. This makes 4 sandwiches or 2 generous salad servings.

Provided by CYNDYHH

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 1h15m

Yield 4

Number Of Ingredients 7

Ingredients

1 (5 ounce) can tuna, drained
½ cup mayonnaise
¼ cup finely chopped red onion
¼ cup finely chopped celery
¼ cup chopped dill pickle
¼ cup chopped sweet pickle
1 tablespoon chopped fresh parsley

Steps:

Mix together the tuna, mayonnaise, red onion, celery, dill pickle, sweet pickle, and parsley; chill in refrigerator at least 1 hour before serving.

Nutrition Facts : Calories 250.4 calories, Carbohydrate 4.6 g, Cholesterol 19.9 mg, Fat 22.2 g, Fiber 0.5 g, Protein 8.6 g, SaturatedFat 3.4 g, Sodium 339.4 mg, Sugar 2.8 g