WHEAT THINS
This is another recipe I found in the "Top Secret Recipe" book that a friend sent me, it is full of all sorts of goodies, from candy bars to crackers. These are easy and good.
Provided by Dona Mullins
Categories Other Appetizers
Time 45m
Number Of Ingredients 5
Steps:
- 1. In large mixing bowl, combine the flours and thoroughly mix.
- 2. In separate bowl blend the oil, salt, and water.
- 3. Add liquid mixture to dry, mixing well but as little as possible.
- 4. Roll as thin as possible on unoiled cookie sheet ? not more than 1/8" thick. Mark with knife for size crackers desired, but do not cut through. Prick each cracker a few times with fork. Sprinkle lightly with salt or onion salt, if desired.
- 5. Bake at 350F until crisp and light brown, about 30 minutes.
- 6. When cool, separate into individual crackers.
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