WEIGHT WATCHERS BLUE CHEESE MUFFINS

WEIGHT WATCHERS BLUE CHEESE MUFFINS image

Categories Bread

Number Of Ingredients 9

2 sprays cooking spray
2 cups all purpose flour unbleached
2 1/2 tsps baking powder
1/2 tp salt
1 tsp paprika
2 tablsp unsalted butter melted
1 large egg beaten
1 cup fat free skim milk
5 ozs blue cheese crumbled or extra sharp cheddar shredded

Steps:

Preheat ovenb to 375 degrees Coat a muffin tin with cooking spray or line with muffin liners. In a large bowl sift together flour baking powder salt and paprika Create a well in flour mixture with spoon and place butter. egg and milk in well. mix until just blended Do not beat until smooth. Fill each muffin hole with a tablsp of batter. You'll have half the batter left/ Divide cheese evenly over center of each muffin saving just enough cheese for a sparse topping Continue filling muffin holes with batter so each is about 2/3or 3/4 full. Sprinkle muffins wiht remaining cheese. Baking until toothpicks inserted in center of muffin come out clean about 25 mins.