WASABI MASHED POTATOES

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Wasabi Mashed Potatoes image

Provided by Food Network

Categories     side-dish

Time 35m

Yield 1 serving

Number Of Ingredients 5

1 russet potato
1 tablespoon butter
Salt and freshly ground black pepper
1/2 teaspoon garlic powder
1 teaspoon wasabi powder

Steps:

  • Place the potato in a pot of cold water. Bring to a boil and cook until fork tender, about 30 minutes. Remove from the heat, peel, and mash well. Add 1 tablespoon of butter, salt, freshly ground black pepper, powdered garlic, and wasabi powder. Mix well.

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