WARM SWEET & SOUR BACON DRESSING FOR SPINACH SALAD
Number Of Ingredients 11
Steps:
- 1. Combine Sugar and egg in a mixing bowl. Whisk until sugar dissolves.
- 2. Add the water and lemon juice and whisk for 20 seconds.
- 3. Preheat skillet over medium heat. Add bacon. Cook until crispy and remove, leaving drippings in pan.
- 4. Pour contents of mixing bowl into the skillet. Stir gently until the dressing thickens. Mix in pepper and salt.
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