WARM POTATO SALAD WITH ITALIAN DRESSING

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Warm Potato Salad With Italian Dressing image

A warm Italian-style potato salad that goes fabulous with meat or poultry. It is easy enough to make during the week. A must try! (Recipe courtesy of chefs.com)

Provided by Petite Mommy

Categories     Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb small red potato, scrubbed
1/2 cup light Italian dressing
3 shallots, finely sliced
3 tablespoons cilantro or 3 tablespoons parsley, chopped
1 red bell pepper, raw, seeded and finely diced
1 yellow bell pepper, raw, seeded and finely diced
1/4 teaspoon salt (optional)

Steps:

  • Cut potatoes into bite-size pieces.
  • Boil in salted water 20 minutes or until just tender.
  • Drain and rinse potatoes under cold water and place in a salad bowl. [I place the shallots and bell peppers into the boiling pot and saute for a few minutes until they are slightly tender].
  • Add remaining ingredients to potatoes. Toss lightly.

Nutrition Facts : Calories 171.4, Fat 4.8, SaturatedFat 0.5, Cholesterol 0.3, Sodium 238.6, Carbohydrate 29.6, Fiber 3.9, Sugar 3.7, Protein 3.8

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