WARM CINNAMON-ORANGE CIDER

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Warm Cinnamon-Orange Cider image

As if by magic, the cinnamon candies melt, giving this spiced cider a rosy glow. 8 servings (about 1 cup each)

Provided by @MakeItYours

Number Of Ingredients 5

1/2 bottle (64-ounce size) apple cider
2 cups orange juice
2 tablespoons red cinnamon candies
1 1/2 teaspoons whole allspice
1 tablespoon plus 1 1/2 teaspoons honey

Steps:

  • Heat apple cider, orange juice, candies and allspice to boiling; reduce heat. Cover and simmer 5 minutes.
  • Remove allspice. Stir in honey. Serve warm.

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