WARM CHEDDAR DIP

Warm Cheddar Dip image

This easy-to-make cheddar dip gets a boost in the creamy department thanks to the addition of milk and cream cheese.

Provided by My Food and Family

Categories Home

Time 10m

Yield 12 servings, 2 Tbsp. each

Number Of Ingredients 6

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Ingredients

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1 cup KRAFT Shredded Sharp Cheddar Cheese
1/4 cup milk
1/4 cup finely chopped green peppers
2 green onions, chopped
1/2 tsp. dry mustard

Steps:

Microwave ingredients in microwaveable bowl on MEDIUM-HIGH (70%) 2 min. or until cheeses are completely melted and mixture is well blended, stirring after each minute.

Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g