WALTER'S POTATO SALAD

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Make and share this Walter's Potato Salad recipe from Food.com.

Provided by Michelle Figueroa

Categories     < 30 Mins

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 1/2 lbs potatoes, peeled
4 eggs, hard boiled and chopped
1/2 green bell pepper, chopped
1/2 onion, chopped
4 ounces pimientos, drained
1/2 cup mayonnaise (add more to suit your taste)
salt and pepper, to taste

Steps:

  • Boil potatoes in salted water until tender. Drain.
  • Add egg, bell pepper, onion and pimientos.
  • Fold in mayo (do not overmix).
  • Add pepper to taste.

Nutrition Facts : Calories 334.5, Fat 15.1, SaturatedFat 3.1, Cholesterol 219.1, Sodium 293.9, Carbohydrate 40.7, Fiber 4.7, Sugar 5.4, Protein 10.6

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #salads     #dietary     #low-sodium     #low-saturated-fat     #low-calorie     #low-in-something

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