Tart dried cherries, red grapes, and candied pecans bring traditional waldorf salad to a new level! Makes a lovely addition to the Thanksgiving or Christmas table!! My sister's recipe, originally from Bon Appetit magazine.
Provided by BecR2400
Categories Low Protein
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Soak cherries in 1 cup boiling water until softened, about 10 minutes. Drain.
- Whisk mayonnaise and next 3 ingredients in large bowl. Add apples, celery, grapes and cherries; toss. Season lightly with salt and pepper.
- Arrange lettuce on platter. Spoon salad over. Top salad with candied pecans.
- Makes 6 servings.
Nutrition Facts : Calories 177.3, Fat 8.1, SaturatedFat 1.8, Cholesterol 7.7, Sodium 163.4, Carbohydrate 28, Fiber 3.2, Sugar 19, Protein 1.2
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