WAKAME

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Wakame image

Provided by Kay Chun

Yield Makes 8 servings

Number Of Ingredients 1

1 ounce wakame (dried seaweed)

Steps:

  • Place 1 ounce wakame (dried seaweed) in a medium bowl; cover with boiling water and let sit until softened, about 10 minutes. Drain seaweed, squeeze out excess water, and coarsely chop.

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