WAFFLE SANDWICH
This is an easy and quick breakfast that's absolutely delicious. Kids love it, and it can be eaten on the go! Don't let the combination fool you! These ingredients blend surprisingly well together. Serve with a side of syrup for dipping.
Provided by CreoleMom
Categories Meat and Poultry Recipes Pork Sausage
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Heat a small skillet over medium heat. Cook the sausages in the hot skillet, turning occasionally, until no longer pink in the center, about 5 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
- Put Cheddar cheese atop 1 toasted waffle. Arrange apple slices over the cheese. Sprinkle cinnamon-sugar over the apple slices. Put sausage links atop the apples and finish sandwich with remaining waffle. Cut sandwich into halves.
Nutrition Facts : Calories 469.2 calories, Carbohydrate 37.3 g, Cholesterol 80.4 mg, Fat 26.6 g, Fiber 2.4 g, Protein 20 g, SaturatedFat 9.8 g, Sodium 906.9 mg, Sugar 7.2 g
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