VODKA BASIL TOMATO SAUCE

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Vodka Basil Tomato Sauce image

Make and share this Vodka Basil Tomato Sauce recipe from Food.com.

Provided by TaterBug

Categories     Sauces

Time 40m

Yield 12 serving(s)

Number Of Ingredients 10

2 (28 ounce) cans crushed tomatoes
1 large onion
4 garlic cloves
6 large fresh basil leaves
1 cup half-and-half
3/4 cup parmesan cheese
1 1/3 cups vodka
1/2 cup butter
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Sautee diced onions and garlic in butter on medium heat for 7 minutes. Add vodka and bring to boil then reduce to simmer and cook for 10 minutes on low.
  • Add tomatoes, parmesan cheese, and half and half then allow to simmer for another 10 minutes on low to low medium heat.
  • Finish sauce by adding chopped fresh basil and salt and pepper to taste.
  • This sauce goes well with seafood, pasta, and chicken.

*** Explore more Vodka Basil Tomato Sauce Recipes »

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