VIETNAMESE SPRING ROLLS DIPPING SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



VIETNAMESE SPRING ROLLS DIPPING SAUCE image

Number Of Ingredients 8

4 teaspoons fish sauce
1/4 cup water
2 tablespoons fresh lime juice
1 clove garlic, minced
2 tablespoons white sugar
1/2 teaspoon garlic chili sauce
3 tablespoons hoisin sauce
1 teaspoon finely chopped peanuts

Steps:

  • 3.In a small bowl, mix the fish sauce, water, lime juice, garlic, sugar, chili sauce, hoisin sauce and peanuts.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Rice and Chicken Pilaf with Dried Currants and Toasted Almonds_image Rice and Chicken Pilaf with Dried Currants and Toasted Almonds

Flank Steak Barbecue_image Flank Steak Barbecue

Easy Oven-Baked Pancake_image Easy Oven Baked Pancake

Battered Fried Clams_image Battered Fried Clams

Kickin' Buffalo Chicken Nachos_image Kickin' Buffalo Chicken Nachos

Shortcut Lasagna_image Shortcut Lasagna

Extra-Buttery Mashed Spuds_image Extra Buttery Mashed Spuds

Grasshopper Hot Chocolate_image Grasshopper Hot Chocolate

Cinnamon Almond Shortbread Pear_image Cinnamon Almond Shortbread Pear

Tangy Chicken Breasts_image Tangy Chicken Breasts

Crock Pot Pizza Potatoes_image Crock Pot Pizza Potatoes

CITRUS POM TART_image CITRUS POM TART

Gluten-Free Dredged Pork Chops_image Gluten Free Dredged Pork Chops

Eggplant and White Bean Meatballs with Spaghetti Squash_image Eggplant and White Bean Meatballs with Spaghetti Squash

Molly O'Neill's Spaghetti Carbonara_image Molly O'Neill's Spaghetti Carbonara

Clam Chowder Recipe - (4.5/5)_image Clam Chowder Recipe (4.5/5)