VIDALIA ONION AND APPLE CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Vidalia Onion and Apple Casserole image

Make and share this Vidalia Onion and Apple Casserole recipe from Food.com.

Provided by Mercy

Categories     Pork

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 5

4 large vidalia onions (peeled and sliced into 1/8 inch thick slices)
3 medium apples (peeled and sliced into 1/8 inch thick slices)
6 slices bacon (cooked and crumbled, reserve 2 tablespoons of the fat)
3/4 cup chicken broth
1/2 cup breadcrumbs

Steps:

  • Layer the onions, apples and bacon in a 2 quart casserole.
  • Pour the chicken broth over all.
  • Cover and bake at 350°F for 45 minutes.
  • While baking, saute bread crumbs in 2 tablespoons bacon fat.
  • Uncover casserole and sprinkle top with the toasted bread crumbs.
  • Bake for an additional 15 minutes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #bacon     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #5-ingredients-or-less     #casseroles     #side-dishes     #fruit     #pork     #vegetables     #oven     #easy     #dinner-party     #dietary     #low-cholesterol     #low-calorie     #inexpensive     #low-in-something     #apples     #meat     #onions     #brunch     #equipment     #4-hours-or-less