VICKI 'S SOUR CREAM RAISIN BARS

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Make and share this Vicki 's Sour Cream Raisin Bars recipe from Food.com.

Provided by Dienia B.

Categories     Bar Cookie

Time 1h

Yield 1 cake, 50 serving(s)

Number Of Ingredients 15

2 cups raisins
3/4 cup water
1 3/4 cups quick oatmeal
1 3/4 cups flour
1 teaspoon baking soda
1 cup butter
1 cup brown sugar
1 1/2 cups sugar
2 cups sour cream
4 large egg yolks
2 tablespoons cornstarch
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/4 teaspoon cinnamon
1 teaspoon vanilla

Steps:

  • Cook raisins in 3/4 cup water for 5 minutes at a simmer. Cool until warm and drain.
  • Mix oatmeal, flour, baking soda, butter and brown sugar together.
  • Put 2/3 cup of the mixture in bottom of a 10 x 15 pan.
  • Bake 10 minutes in 350 degree Fahrenheit oven.
  • Mix sugar, sour cream, egg yolks, cornstarch, salt, nutmeg, cinnamon, vanilla and raisins together.
  • Cook in microwave until thick on high, for 6 minutes stirring often. Watch this as it scorches easily.
  • Pour over baked crust. Top with remaining crumbs.
  • Bake 15 minutes at 350 degrees Fahrenheit until golden brown.

Nutrition Facts : Calories 140.2, Fat 6.1, SaturatedFat 3.6, Cholesterol 29.3, Sodium 91.2, Carbohydrate 20.8, Fiber 0.6, Sugar 14.1, Protein 1.4

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