VERACRUZ STYLE RED SNAPPER
This recipe calls for red snapper but any thin white-fish fillets will work just as well. Use whatever looks freshest and best at the store.
Provided by Annacia * @Annacia
Categories Fish
Number Of Ingredients 11
Steps:
- Preheat grill or broiler. Coat both sides of fish with cooking spray, and sprinkle with cumin, salt, and pepper flakes.
- Place fish on grill rack, or broiler pan coated with cooking spray. Cook fillets 5 minutes on each side or until flesh flakes with a fork.
- Combine cilantro and remaining ingredients, except lime wedges. Serve fish with salsa and lime wedges.
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