VENISON STEAK LONDON BROIL

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Venison Steak London Broil image

Nice flavor. Watch the thickness of the meat the thinner it is the faster it will cook. Be sure to rest the meat on carving board covered with foil for at least 10 minutes for thin cuts and 15 for thicker cuts.

Provided by barbara lentz

Categories     Wild Game

Time 5m

Number Of Ingredients 10

MARINADE
1/2 c soy sauce
4 Tbsp water
1 head garlic cloves minced
1/4 c brown sugar
2 Tbsp canola oil
1 tsp each ginger and pepper
1 Tbsp kitchen bouquet
VENISON
1 to 2 lb vension steak

Steps:

  • 1. Mix all ingredients together for marinade. Place meat in marinade and marinate overnight.
  • 2. Remove steak from marinade and dry the meat off.
  • 3. You can grill, fry, bake or broil meat until internal temp is 130 for medium basting with marinade. Discard remaining marinade and serve
  • 4. I pan fried this in butter on stove top

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