VELVEETA® PARTY" PIZZAS"

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VELVEETA® Party

Ground beef, seasonings and VELVEETA make a tasty pizza-style topping for these party-perfect pizza bites.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 45 servings

Number Of Ingredients 6

1 lb. lean ground beef
1 lb. VELVEETA, cut into 1/2-inch cubes
1/2 tsp. onion powder
1/2 tsp. garlic powder
1 pkg. (16 oz.) cocktail rye bread
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Steps:

  • Heat oven to 375ºF.
  • Brown meat in large skillet; drain. Add VELVEETA and seasonings; cook 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
  • Place bread in single layer on baking sheet; top with meat mixture and mozzarella.
  • Bake 10 min. or until mozzarella is melted.

Nutrition Facts : Calories 80, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 220 mg, Carbohydrate 6 g, Fiber 1 g, Sugar 2 g, Protein 5 g

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