Try this VELVEETA Lasagna Skillet tonight! You're just four simple ingredients and 20 minutes away from this super-cheesy VELVEETA Lasagna Skillet topped with melted mozzarella.
Provided by My Food and Family
Categories Home
Time 20m
Yield 5 servings, about 1 cup each
Number Of Ingredients 4
Steps:
- Brown meat in large skillet; drain. Add water, Seasoning Mix and Pasta; stir.
- Bring to boil; cover. Simmer on medium-low heat 8 to 10 min. or until pasta is tender and most of the water is absorbed. Remove from heat.
- Stir in VELVEETA Cheese Sauce; top with mozzarella.
Nutrition Facts : Calories 410, Fat 17 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 70 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 29 g
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