VELVEETA CHEESY TUNA CASSEROLE

VELVEETA Cheesy Tuna Casserole image

Make a casserole everyone will love with VELVEETA Cheesy Tuna Casserole! Cheesiness and more make this cheesy tuna casserole delicious.

Provided by My Food and Family

Categories Home

Time 30m

Yield 4 servings

Number Of Ingredients 5

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Ingredients

1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner Made With 2% Milk Cheese
1 cup frozen peas and carrots, thawed
1/2 cup fat-free milk
1 can (5 oz.) chunk light tuna in water, drained, flaked
1/2 cup KRAFT 2% Milk Shredded Mild Cheddar Cheese

Steps:

Heat oven to 400°F.
Prepare Dinner as directed on package. Add vegetables, milk and tuna; mix lightly.
Spoon into 1-1/2-qt. casserole; sprinkle with cheese.
Bake 15 min. or until heated through.

Nutrition Facts : Calories 400, Fat 16 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 45 mg, Sodium 950 mg, Carbohydrate 41 g, Fiber 2 g, Sugar 7 g, Protein 23 g