Make and share this Veggie "fingers" recipe from Food.com.
Provided by jonesies
Categories Vegetable
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Spread small dab of cream cheese on the tip of each baby carrot.
- Gently press almond slice onto cream cheese to resemble fingernails.
- Serve on a platter with a bowl of salsa for dipping.
Nutrition Facts : Calories 18.2, Fat 1.1, SaturatedFat 0.6, Cholesterol 2.7, Sodium 22.8, Carbohydrate 1.8, Fiber 0.4, Sugar 1, Protein 0.4
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