VEGETARIAN TORTILLA SOUP (QDOBA STYLE)

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Vegetarian Tortilla Soup (Qdoba Style) image

From afterninetofive.net. I haven't made this yet but I love Qdoba's tortilla soup and this is the closest-sounding recipe I can find. The original recipe creater suggests adding in other cooked veggies, such as squash, zucchini, or onion. Obviously, the recipe isn't vegan if you add cheese or sour cream :)

Provided by Keee8698

Categories     Clear Soup

Time 17m

Yield 6 large bowls, 6 serving(s)

Number Of Ingredients 12

32 fluid ounces vegetable broth
2 (14 ounce) cans diced tomatoes
2 (4 ounce) cans green chilies
1 tablespoon garlic
chili powder (to taste)
cumin (to taste)
3 cups cooked white rice
3 cups pinto beans
corn tortilla strips or chips
cheese (optional)
sour cream (optional)
hot sauce (optional)

Steps:

  • Combine the broth, tomatoes, chiles, garlic, chili powder and cumin in a big pot. Bring to a boil on the stove.
  • Add in the pinto beans and white rice. Cook for an additional 3-4 minutes.
  • Dish out into bowls and top with tortilla strips/chips.
  • Add any other additional Mexican toppings.

Nutrition Facts : Calories 284.3, Fat 1.1, SaturatedFat 0.2, Sodium 10.4, Carbohydrate 58.2, Fiber 10.2, Sugar 5.7, Protein 11.9

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