Make and share this Vegetarian Spaghetti Pie recipe from Food.com.
Provided by Cupcakem
Categories < 60 Mins
Time 50m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix cooked pasta, margarine and Parmesan cheese in bottom of a 9x13 pan.
- Mix egg replacer and cottage cheese together and spread over pasta.
- Pour spaghetti sauce over cottage cheese mixture.
- Back at 350 for 30 minute
- Cover with mozzarella cheese the last 10 minutes.
Nutrition Facts : Calories 134.6, Fat 7.3, SaturatedFat 2.5, Cholesterol 10.6, Sodium 508.7, Carbohydrate 6.8, Fiber 0.2, Sugar 4.5, Protein 10
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