VEGETARIAN PHILLY CHEESE

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Vegetarian Philly Cheese image

Make and share this Vegetarian Philly Cheese recipe from Food.com.

Provided by Cook and Eat Happy

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 9

4 portabella mushrooms
1 green pepper
1 red pepper
1/2 medium onion
1 tablespoon olive oil
2 teaspoons Worcestershire sauce
salt and pepper
2 -4 slices provolone cheese
2 hoagie rolls

Steps:

  • Slice veggies.
  • Heat oil over medium heat.
  • Saute onions and peppers for 5 minutes.
  • Add salt and pepper to taste.
  • Add mushrooms.
  • Add worcestershire sauce.
  • Let ingredients cook together for 5 minutes.
  • Add cheese and let melt.
  • Place ingredient into the hoagies.
  • Enjoy!

Nutrition Facts : Calories 407.7, Fat 17.6, SaturatedFat 6.2, Cholesterol 19.3, Sodium 631.4, Carbohydrate 47.2, Fiber 6.2, Sugar 11, Protein 17.8

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