VEGETARIAN BBQ RIBS

Vegetarian BBQ Ribs image

So good even the carnivores love theses baked barbeque bean curd sticks.

Provided by Jennifer Scherping

Categories Tofu Recipes

Time 1h45m

Yield 8

Number Of Ingredients 7

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Ingredients

1 (6 ounce) package dried bean curd
¼ cup nutritional yeast
¼ cup peanut butter
2 tablespoons miso paste
2 tablespoons melted margarine
2 teaspoons paprika
2 cups barbeque sauce

Steps:

Soak bean curd sticks in cold water until softened, about 1 hour; drain. Cut into 4-inch sticks.
Preheat oven to 350 degrees F (175 degrees C).
Mix nutritional yeast, peanut butter, miso paste, melted margarine, and paprika together in a mixing bowl. Brush on each side of bean curd sticks. Arrange on a rimmed baking sheet.
Bake in preheated oven until heated through, 20 to 30 minutes. Brush with barbeque sauce. Continue baking 15 minutes more.

Nutrition Facts : Calories 269.8 calories, Carbohydrate 31.6 g, Fat 10.8 g, Fiber 2.3 g, Protein 14.2 g, SaturatedFat 1.4 g, Sodium 930.4 mg, Sugar 17.4 g