VEGAN CHILI

Vegan Chili image

Make and share this Vegan Chili recipe from Food.com.

Provided by Annabell B

Time 1h

Yield 8 cups, 8 serving(s)

Number Of Ingredients 12

Ingredients

16 ounces tomato sauce
8 ounces black beans
8 ounces dark red kidney beans
8 ounces light kidney beans
8 ounces dieced tomatoes
1 1/2 cups onions
1 cup corn
2 tablespoons chili powder
2 teaspoons cumin
1 garlic clove
1 teaspoon cayenne pepper
1 teaspoon paprika

Steps:

satue onions and corn together, add seasoning, deglaze pan with tomato sauce, add remaining ingredients and simmer.

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