VANILLA ICE CREAM BASE
Make and share this Vanilla Ice Cream Base recipe from Food.com.
Provided by CJAY8248
Categories Frozen Desserts
Time 30m
Yield 1 quart, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Combine egg and sugar and whisk together. Stir in milk and cream. Add 3/4 cup of chopped, crumbled or crushed cookie, candy or other flavor ingredient. For adults: Also add 1/2 cup Grand Marnier.
Nutrition Facts : Calories 622.9, Fat 48.1, SaturatedFat 29.5, Cholesterol 226.6, Sodium 100.1, Carbohydrate 44.5, Sugar 37.7, Protein 6.5
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