VALENTINE MEATBALLS
These heart shaped meatballs will turn your heart to mush. Great flavor.
Provided by JMAABHENDERSON
Categories Main Dish Recipes Meatball Recipes
Time 50m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- In a medium bowl, toss together the cheese and mushrooms. In a separate bowl. mix together the ground beef and onion soup mix. Divide the beef into 12 to 16 balls, then form them into small, thin heart shaped patties. Press an indention into the center of half of the hearts, and fill with the cheese and mushrooms. Place another patty on top, and press to seal the hearts around the filling. Place in a shallow baking dish.
- Bake for 30 to 40 minutes in the preheated oven, until beef is well done, and filling is hot.
Nutrition Facts : Calories 361.9 calories, Carbohydrate 6.4 g, Cholesterol 96.7 mg, Fat 24.2 g, Fiber 0.5 g, Protein 28.9 g, SaturatedFat 11.6 g, Sodium 740.6 mg, Sugar 0.9 g
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