This bread is awesome!! I make it as a gift for my friends every Christmas and they cannot wait to get it. It always brings raves. It tastes best when kept in the fridge and served cold.
Provided by AngelaTN
Categories Breads
Time 1h20m
Yield 2 loaves
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Combine flour, salt, baking soda, cinnamon, nutmeg and sugar in large bowl.
- Add eggs, water, oil and pumpkin.
- Mix until well blended.
- Pour into two greased 9/5 loaf pans.
- Bake for 1 to 1-1/4 hours or until knife inserted in center comes out clean.
- Let cool for a few minutes, then remove bread from pans and allow to cool completely.
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