ULTIMATE PRALINE CHOCOLATE CHIP COOKIES
Steps:
- Roast or grill the hazel nuts. Cool. Grind to a rough powder. (If you're using salted hazelnuts, reduce the added salt to half a teaspoon.) Break chocolate into chunks. Cream the butter and 2 sugars. Add the eggs - and cream again. Mix in the salt and vanilla. Mix in flour, oats and powdered nuts. Mix in chocolate chunks. Put cookie dough in the fridge to get cold - about 2 hours at least. Set oven too 200 celcius. Form dough into egg-shaped balls - and place on a greased baking tray. Bake for 16 minutes - or until golden-brown. Remove and cool. Served best warm or fridge-cold.
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