TZIMMES IN ORANGE JUICE

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Tzimmes in Orange Juice image

I love Tzimmes, always in for a new "twist" on this age-old recipe. This is my latest variation.

Provided by Chef Dudo

Categories     Vegetable

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 6

10 large carrots, cut in slices
1 1/2 cups dried pitted prunes
2 1/2 cups orange juice
1/3 cup sugar
1/2 lemon, zest of
1 teaspoon fresh grated ginger

Steps:

  • Put carrots and prune in a pot.
  • Add orange juice.
  • Boil for 10 minutes.
  • Stir in sugar.
  • Simmer gently for 2 hours until liquid is almost absorbed.
  • Sprinkle with lemon and ginger.
  • Serve.

Nutrition Facts : Calories 199.7, Fat 0.6, SaturatedFat 0.1, Sodium 84.4, Carbohydrate 49.5, Fiber 5.4, Sugar 34.8, Protein 2.4

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